口蘑扒菜心

<H2>口蘑扒菜心</H2>
, I$ E" J+ G3 n6 x# n8 [<DIV class=t_msgfont id=postmessage_17466605><NOBR><B class=kgb onmouseover='isShowAds = false;isShowAds2 = false;isShowGg = true;InTextAds_GgLayer="_u539F_u6599";KeyGate_ads.ShowGgAds(this,"_u539F_u6599",event)' style="BORDER-TOP-WIDTH: 0px; PADDING-RIGHT: 0px; PADDING-LEFT: 0px; FONT-WEIGHT: normal; BORDER-LEFT-WIDTH: 0px; BORDER-BOTTOM-WIDTH: 0px; PADDING-BOTTOM: 0px; MARGIN: 0px; CURSOR: hand; COLOR: #ff8000; PADDING-TOP: 0px; BORDER-RIGHT-WIDTH: 0px; TEXT-DECORATION: underline" onclick='javascript:window.open("http://pagead2.googlesyndication.com/pagead/iclk?sa=l&amp;ai=BBAV-OP3aSJCsOY2m6QO5guTCDsGv9Xmzqa3hCMCNtwGA0w4QARgBIKy8kQooFDgAUN6Psbv9_____wFgncHbgcwFsgEPYmJzLjM2NnRpYW4ubmV0yAEB2gEtaHR0cDovL2Jicy4zNjZ0aWFuLm5ldC90aHJlYWQtOTE1NzY2LTEtMS5odG1sgAIBqQIxyCq4Ra2DPsgCu8PiB6gDAegDnAPoA3roAyT1AwABAACIBAGQBAGYBAA&amp;num=1&amp;adurl=http://www.suianchi.com&amp;client=ca-pub-1681215984289622");GgKwClickStat("原料","www.suianchi.com","afc","2000072008");' onmouseout='isShowGg = false;InTextAds_GgLayer="_u539F_u6599"'>原料</B></NOBR>：油菜心、口蘑、鹽、淀粉、濃湯煲。<BR><BR><BR><IMG height=267 alt="" src="http://www.meishichina.com/Eat/UploadFiles1017/200809/2008092510022734.jpg" width=400 border=0><BR><BR><BR>做法：<BR><BR>1、將口蘑打上花刀，用開水焯透；<BR><BR>2、將菜心洗凈，從根部切十字切口；<BR><BR>3、炒勺內放入清湯、精鹽，燒開后放入菜心，口蘑煨2分鐘；<BR><BR>4、然后加入雞精、水淀粉勾芡，淋上<NOBR><B class=kgb onmouseover='isShowAds = false;isShowAds2 = false;isShowGg = true;InTextAds_GgLayer="_u9999_u6CB9";KeyGate_ads.ShowGgAds(this,"_u9999_u6CB9",event)' style="BORDER-TOP-WIDTH: 0px; PADDING-RIGHT: 0px; PADDING-LEFT: 0px; FONT-WEIGHT: normal; BORDER-LEFT-WIDTH: 0px; BORDER-BOTTOM-WIDTH: 0px; PADDING-BOTTOM: 0px; MARGIN: 0px; CURSOR: hand; COLOR: #ff8000; PADDING-TOP: 0px; BORDER-RIGHT-WIDTH: 0px; TEXT-DECORATION: underline" onclick='javascript:window.open("http://pagead2.googlesyndication.com/pagead/iclk?sa=l&amp;ai=BLYIgOP3aSJCsOY2m6QO5guTCDriO_nmOhvDGCcCNtwHg1AMQAhgCIKy8kQooFDgAUJyw1rwEYJ3B24HMBbIBD2Jicy4zNjZ0aWFuLm5ldMgBAdoBLWh0dHA6Ly9iYnMuMzY2dGlhbi5uZXQvdGhyZWFkLTkxNTc2Ni0xLTEuaHRtbKkCMcgquEWtgz7IAryH4gioAwHoA5wD6AN66AMk9QMAAQAAiAQBkAQBmAQA&amp;num=2&amp;adurl=http://tj.28.com/ws/xyy258/index.htm%3FbannerID%3D64539%26kw%3D%25CF%25B2%25D1%25F3%25D1%25F3258%25CA%25B1%25C9%25D0%25C9%25FA%25BB%25EE%25B3%25AC%25CA%25D0%26fz%3D946&amp;client=ca-pub-1681215984289622");GgKwClickStat("香油","28.com","afc","2000072008");' onmouseout='isShowGg = false;InTextAds_GgLayer="_u9999_u6CB9"'>香油</B></NOBR>，盛入盤中即可。<BR><BR><BR><IMG height=630 alt="" src="http://www.meishichina.com/Eat/UploadFiles1017/200809/2008092510023942.jpg" width=420 border=0></DIV>